Pasté
Pastas
Spaghetti
al Pomodoro 11.95
Spaghetti pasta with fresh tomatoes, garlic, basil and extra-virgin
olive oil
Add Menbe's Meat Balls 5.00
Fettuccine Provinciale 16.95
"Chef's Pride" Homemade fettuccine tossed with prawns,
sun-dried
tomato, bacon, arugula and white
wine
Mezzelune di Aragosta 16.50
Half-moon ravioli, filled with lobster & ricotta in a shallot
cream sauce
Linguine con Vongole 16.95
Linguine pasta with fresh clams in red or white sauce
Gnocchi di Patate 14.25
Potato gnocchi with pesto, tomato or meat sauce
Ravioli con Spinaci e Ricotta 15.75
Spinach & ricotta ravioli in a fresh tomato and rosemary
sauce
Lasagna alla Bolognese 16.95
Lasagna with béchamel, meat saucem, mozzarella and parmesan
cheese
Crespelle di Granchio 16.95
Crepes with crab meat, bay shrimp & ricotta, in a tomato,
basil and cream sauce
Penne alla Puttanesca 14.75
Penne pasta with black olives, capers, garlic, anchovies, pepper
flakes & tomato sauce
Lingoini con Pollo e Peperoni 15.75
Linguini pasta, grilled chicken breast, bell peppers, fresh
thyme, cream and parmesan cheese
Griglie e Specialita
Grills and Specialties
Salmone alla Griglia 18.50
Grilled salmon served with lemon-butter sauce, mashed potatoes
and sautéed vegetables
Gamberoni alla Positana 17.95
Sautéed prawns with sun-dried tomato & lemon-butter
sauce, mashed potatoes
and sautéed vegetables
Capesante con Carciofi 18.25
Sea scallops sautéed with fresh artichokes & tomatoes,
served with mashed potatoes
Involtini
di Pollo 18.95
Pan-baked chicken breast stuffed with mushrooms, spinach,
prosciutto and cheese,
with a mushroom cream sauce, roasted
potato and sautéed seasonal vegetables
Cosciotto d’Angello con Polenta 18.95
Braised lamb shank with vegetables and rosemary on a bed of
soft polenta
Scaloppine di Vitello a Piacere 17.95
Sautéed veal scaloppini with choice of mushroom, lemon
or tomato sauce
Bistecca alla Fiorentina 20.95
Grilled 14oz. T-Bone steak, marinated with fresh herbs, served
with roasted potatoes and sautéed vegetables
Contorni
Side of Vegetables
Vegetali 4.50
Patate 3.00
Polenta 3.50
Spinach (organic) 5.00